Technical features durable measure member PDI tester
- Rotating box stainless steel two compartment helps PDI tester can test at the same time 2 sample.
- Motor: 220In, 50rpm.
- Time has been installed with the regulation is 10 minutes.
- The parameters and results of measuring are will have a standard value worldwide.
Manual for measuring durability Member PDI tester
Necessary tools:
- Durable gauge Member PDI tester
- sift / ray, the RADIUS 20-30 size cm sift is 2 mm.
- Electronic scales with a minimum weight 500 g and accuracy ± 1 g.
How to use the:
- Get accurate representative sample.
- Complete removal of the bran intake broke off the model represented by ready 2 mm, take the Tablet whole bran.
- Weight 500 grams thank you members on sift.
- For completely on solid measure and operate the camera in 10 minutes (may most set the time, just boot the switch operation to operate the machine).
- Or 10 minutes, take the sample from your tank completely.
- sift again by ready 2 mm to take the capsules intact on sift.
- Each rotation two sample (the same type of) to get the average results, the test results accurately and objectively than.
- Calculate:
The durability of the Member (%) = (The weight on sift 2 mm) * 100/(Representative sample weight 500 gram)
Reference table of values for each different food types:
|
Type of food |
PDI |
Tablet hardness |
|
Pig |
||
|
+Piglet |
90 – 95 % |
2.5-3.0 |
|
+ Kids Piggy |
90 – 95 % |
3.0-5.0 |
|
+ Pork Meat – Market |
90 – 95 % |
3.0-6.0 |
|
+ Pregnant Sows-Parenting |
90 – 95 % |
3.0-6.0 |
|
Chicken Meat |
||
|
+The Chicks (The Form Of The Piece) |
90 – 96 % |
3.0 – 4.5 (Before the break piece) |
|
+Chicken Gìo |
88 – 95 % |
2.5-3.5 |
|
+Chicken Meat |
88 – 95 % |
2.5-3.5 |
|
Duck |
||
|
+Baby Duck |
> 90 |
> 3.5 |
|
+Duck Meat |
>90 |
> 4.0 |
|
+Laying Ducks |
>95 |
> 6.0 |
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